Home Cooking Chicken with Hawaiian mix in a frying pan

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Chicken with Hawaiian mix in a frying pan

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This ready-made rice mix with corn, peas and peppers makes a great side dish for poultry. And to save time, you can make it all in one bowl.

Ingredients:
Chicken thighs 3 pieces
Salt to taste
Ground black pepper to taste
Vegetable oil 2 tbsp.
Hawaiian mix 400-500 g
Water 100-120 ml
Tomato sauce 2-3 tbsp.

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